Name: Cherry tomato gazpacho
Cook time: 32 min
Total time: 32 min
Yield: 6 servings
Cuisine: Spain
Ingredients: 6 / 6 Cherry Tomatoes; 150 g / 5.3 Oz Basil; 2.5 kg / 35 Oz Cherry Tomatoes; 80 g / 3 Oz Fresh coriander; 100 g / 3.5 Oz Basil; 110 g / 3.9 Oz Icing Sugar; 5 g / 0.2 Oz Black Pepper; 40 g / 4.1 Oz Salt; 400 ml / 13.5 Fl Oz Olive Oil; 250 ml / 8.5 Fl Oz Olive Oil

Home
Create
Search
Log In
Sign Up

Loading Recipe...

Cherry tomato gazpacho Recipe