Name: Courgette, Bacon and Pecorino Tart
Cook time: 82 min
Total time: 82 min
Yield: 6 servings
Cuisine: Italy
Ingredients: 1 tbs / 1 tbs Olive Oil; 3 / 3 Large eggs; 375 g / 13.23 Oz Puff Pastry; 70 g / 2.47 Oz Pancetta; 180 ml / 6.12 Fl Oz Double Cream; 2 pinch / 2 pinch Salt and Pepper; 60 g / 0.5 lbs Pecorino

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Courgette, Bacon and Pecorino Tart Recipe