Granny's Victoria Sponge

Name: Granny's Victoria Sponge
Cook time: 64 min
Total time: 64 min
Yield: 10 servings
Cuisine: United Kingdom
Ingredients: 200 g / 7.05 Oz Caster Sugar; 250 ml / 8.5 Fl Oz Double Cream; 4 / 4 Eggs; 1 tbs / 1 tbs Icing Sugar; 6 tbs / 6 tbs Raspberry Jam; 200 g / 7.05 Oz Self-Raising Flour; 200 g / 7.05 Oz Unsalted Butter; 1 tsp / 1 tsp Vanilla Extract

We've kept this recipe since 2012 cut out from a magazine. The classic Victoria sandwich is always a teatime winner – every bite brings a taste of nostalgia

James Martin

BBC Good Food Magazine, June 2012

Serves 10
Estimated Time: 01:04:00

Easy Baking United Kingdom

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About Recipe

We've kept this recipe since 2012 cut out from a magazine. The classic Victoria sandwich is always a teatime winner – every bite brings a taste of nostalgia

United Kingdom Baking Easy

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