Classic recipe, perfect with crudité, tortilla chips, or on the side of a con carne. You can adjust the measurements too as some people find the red onion, chili and lime either too little or too much. Keep tasting.
Classic recipe, perfect with crudité, tortilla chips, or on the side of a con carne. You can adjust the measurements too as some people find the red onion, chili and lime either too little or too much. Keep tasting.
