Quick Vegetable Curry

Name: Quick Vegetable Curry
Cook time: 21 min
Total time: 21 min
Yield: 4 servings
Cuisine: India
Ingredients: 1 / 1 Onion; 15 tsp / 15 tsp Ginger; 3 g / 0.11 Oz Garlic; 125 g / 4.41 Oz Curry paste; 1 / 1 Red Chilli; 15 tbs / 15 tbs Vegetable oil; 200 g / 7.05 Oz Green Beans; 4 tbs / 4 tbs Yogurt; 800 g / 28.22 Oz Chopped Tomatoes; 800 g / 28.22 Oz Tinned chickpeas; 250 ml / 8.5 Fl Oz Water; 400 g / 14.11 Oz Spinach; 1 bunch / 1 bunch Fresh coriander; 1 tsp / 1 tsp Salt; 1 g / 0.04 Oz Black Pepper

A quick vegetable curry recipe which is quick, easy and full of goodness. It's a great vegetarian curry for a mid-week meal. Serve with Rice or Naan bread.

Harry Fawkes

Serves 4
Estimated Time: 20:30

Easy Main India

About Recipe

A quick vegetable curry recipe which is quick, easy and full of goodness. It's a great vegetarian curry for a mid-week meal. Serve with Rice or Naan bread.

India Main Easy

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