Sticky aubergine, pomegranate and herb tart

Name: Sticky aubergine, pomegranate and herb tart
Cook time: 57 min
Total time: 57 min
Yield: 4 servings
Cuisine: France
Ingredients: 2 / 2 Aubergine; 2 tbs / 2 tbs Caster Sugar; 20 g / 0.71 Oz Flaked Almonds; 0.5 bunch / 0.5 bunch Fresh coriander; 2 / 2 Garlic Clove; 1 / 1 Green Chili; 0.5 bunch / 0.5 bunch Mint; 2 tbs / 2 tbs Olive Oil; 0.5 / 0.5 Pomegranate; 3 tbs / 3 tbs Pomegranate Molasses; 500 g / 17.64 Oz Puff Pastry; 2 tbs / 2 tbs Red Wine Vinegar

Cooking aubergines need not be intimidating with this simple upside-down tart – it nails both texture and flavour

Georgina Hayden

telegraph.co.uk

Serves 4
Estimated Time: 56:30

Easy Main France

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About Recipe

Cooking aubergines need not be intimidating with this simple upside-down tart – it nails both texture and flavour

France Main Easy

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