Tahini-soy chicken with edamame noodles

Name: Tahini-soy chicken with edamame noodles
Cook time: 83 min
Total time: 83 min
Yield: 2 servings
Ingredients: 320 g / 11.29 Oz Chicken Breast; 1 tbs / 1 tbs Dark Soy Sauce; 176 g / 6.21 Oz Dried Udon Noodles; 130 g / 4.59 Oz Frozen Edamame; 1 tsp / 1 tsp Ginger Paste; 3 tbs / 3 tbs Light Brown Sugar; 1.5 tsp / 1.5 tsp Rice Vinegar; 1 tsp / 1 tsp Sesame Seeds; 2 / 2 Spring Onion; 1 tbs / 1 tbs Tahini; 3 tsp / 3 tsp Toasted Sesame Oil

Marinate the chicken in the sticky soy mixture up to 24 hours ahead for a super-speedy dinner. It’ll make it extra juicy and flavoursome, too.

Abigail Spooner

sainsburysmagazine.co.uk

Serves 2
Estimated Time: 01:23:00

Easy Main

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About Recipe

Marinate the chicken in the sticky soy mixture up to 24 hours ahead for a super-speedy dinner. It’ll make it extra juicy and flavoursome, too.

Main Easy

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